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Weller bourbons have carved a significant niche in the world of whiskey, captivating both seasoned collectors and new enthusiasts alike with their unique wheated mashbill and storied legacy. As you explore the rich tapestry of Weller Special Reserve and its celebrated siblings, you are not just tasting bourbon; you're embracing a tradition of innovation and excellence that dates back to the 19th century. Whether you're planning to add a bottle to your collection or looking to book a tasting event to experience the soft, elegant notes firsthand, Weller bourbons promise an empowering journey through history and craftsmanship. Join us in discovering what makes Weller an inspiring choice for bourbon lovers everywhere.
The Weller Legacy
Origins of Weller Bourbons
The story of Weller bourbons begins in the 19th century with William Larue Weller, a pioneer who challenged traditional bourbon recipes by using wheat instead of rye. Born in 1825, Weller introduced this innovative wheated mashbill, creating a softer, smoother bourbon. This bold move laid the groundwork for what would become a highly respected legacy. In 1893, Weller hired Julian "Pappy" Van Winkle, who would later acquire the company and continue its tradition of excellence. The connection between Weller and Pappy Van Winkle remains a focal point for bourbon aficionados. Today, Weller bourbons, including the popular Weller Special Reserve, are celebrated for their rich history and distinctive flavor profile. Their origins are not just a tale of craftsmanship but also a testament to the enduring impact of innovation in the bourbon industry.
Understanding Weller Special Reserve
Weller Special Reserve is often considered the gateway to the world of Weller bourbons. With an MSRP of $26.99, this bourbon offers an accessible yet sophisticated entry point into the legacy of wheated bourbons. It stands out for its smooth, caramel-like sweetness, underpinned by notes of honey, butterscotch, and a hint of oak. Unlike bourbons that use rye in their mashbill, Weller Special Reserve employs wheat, which results in a softer, more approachable flavor profile. This makes it a favorite among both new bourbon enthusiasts and seasoned connoisseurs. Despite its reasonable price, its quality has led to inflated prices on the secondary market, reflecting its high demand. Whether enjoyed neat, on the rocks, or as part of a classic cocktail, Weller Special Reserve exemplifies the craftsmanship and tradition that have made Weller bourbons a respected name in the whiskey world.
The Pappy Influence
The deep connection between Weller bourbons and the legendary Pappy Van Winkle cannot be overstated. Julian "Pappy" Van Winkle began his journey in the whiskey industry working for the Weller family, which profoundly influenced his approach to bourbon-making. This historical link has added an extra layer of allure to Weller bourbons. Buffalo Trace, the distillery behind both brands, uses a single wheated recipe for both Weller and Pappy Van Winkle bourbons. As a result, any bourbon that doesn't become Weller may continue aging to eventually become Pappy Van Winkle. This shared heritage has led many enthusiasts to view Weller as a younger sibling to the esteemed Pappy. The influence is evident in the smooth, rich profiles that both brands offer, making Weller a sought-after choice for those who admire the craftsmanship and legacy of Pappy Van Winkle.
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